Banana Pancakes: A Delicious and Fluffy Breakfast Treat

Banana Pancakes are a delightful twist on a classic breakfast favorite, adding a naturally sweet and fruity flavor to fluffy, golden pancakes. This easy recipe is perfect for a comforting breakfast or brunch, making use of ripe bananas to create a delicious and satisfying meal that the whole family will enjoy.

Ingredients for Banana Pancakes

• 1 cup all-purpose flour
• 2 tbsp granulated sugar
• 1 tbsp baking powder
• ¼ tsp salt
• 1 cup milk
• 1 large egg
• 2 tbsp unsalted butter, melted
• 2 ripe bananas, mashed
• 1 tsp vanilla extract (optional)
• Butter or oil for cooking

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