Recipes

Wholesome Healthy Breakfast Curry: A Flavorful Start to Your Day

Kickstart your morning with this nutritious and flavorful healthy breakfast curry! Packed with vegetables and aromatic spices, this dish offers a delightful twist on traditional breakfast. Perfect for meal prep or a cozy weekend brunch, let’s dive into this delicious recipe!

Ingredients:

  • 1 tablespoon coconut oil (or olive oil)
  • 1 small onion (chopped)
  • 2 cloves garlic (minced)
  • 1-inch piece ginger (grated)
  • 1 bell pepper (chopped)
  • 1 cup spinach (fresh or frozen)
  • 1 medium tomato (diced)
  • 1 can (15 oz) chickpeas (drained and rinsed)
  • 1 tablespoon curry powder
  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon cumin powder
  • Salt and black pepper (to taste)
  • 1/2 cup coconut milk (light or full-fat)
  • Fresh cilantro (for garnish)
  • Optional: poached or fried eggs for topping

Instructions:

  1. Sauté Aromatics: In a large skillet, heat the coconut oil over medium heat. Add the chopped onion and sauté for about 3-4 minutes until softened. Stir in the minced garlic and grated ginger, cooking for another minute until fragrant.
  2. Add Vegetables: Add the bell pepper and diced tomato to the skillet. Cook for about 5 minutes, stirring occasionally, until the vegetables are tender.
  3. Incorporate Chickpeas and Spices: Stir in the chickpeas, curry powder, turmeric, cumin, salt, and black pepper. Mix well and cook for 2-3 minutes to allow the spices to toast.
  4. Add Spinach and Coconut Milk: Fold in the spinach and pour in the coconut milk. Stir until the spinach wilts and the mixture is heated through, about 3-4 minutes.
  5. Serve: Remove from heat and garnish with fresh cilantro. For added protein, top with poached or fried eggs if desired.
  6. Enjoy: Serve warm with whole grain toast or over cooked quinoa for a hearty breakfast!

Customization Ideas:

  • Swap chickpeas for lentils or tofu for different protein options.
  • Add other vegetables like zucchini, cauliflower, or peas based on your preference.
  • Spice it up with a pinch of chili flakes for heat.

Conclusion:

This healthy breakfast curry is a delicious way to nourish your body while enjoying a burst of flavor. Its versatility makes it perfect for any morning, ensuring you start your day right!

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